Me and Cierra made some cinnamon rolls! Mmmm YUMMY mmmM
We made the dough together, putting in the ingredients and then we mixed it in the stand mixer. We took turns kneading it, and then let it sit for a bit.
Cierra made the inside stuff, but she was having trouble stirring it, so I had her nuke it for 30 seconds. That made it easier to stir, but also turned it to liquid.
We put it in the fridge for a bit, which thickened it some but...
When we got done rolling out the dough and went to put in the cinnamon mix, it was still pretty liquidy and ooozed out the sides! lol
We then cut it and put it into a round deep dish pie pan. That was just funny, cause it was oozing all over the place! They weren't really rolled by the time we got done. The pan looked like brains with cinnamon! lol
After letting it rise for about 45 minutes, during which time it doubled in size, I cooked 'em. And wow... they grew like crazy!
Anyway, they ended up being really tasty, even though they look more like Monkey bread than cinnamon rolls. If I'm not too tired when I get home from the doctor's tonight, maybe I'll make some more. With walnuts this time!!